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Monday, May 30, 2011

Menu Plan Monday #6



Laura at Org Junkie runs Menu Plan Monday each week. 2 weeks in a row...yay!  First a recap of last week, then this week's plan.

Last week

Monday - Leftover Tilapia with mashed potatoes and corn.  Yum!
Tuesday - Turkey Burgers with sweet potato fries and broccoli.  We had no buns and had to eat on bagel thins LOL
Wednesday - Pizza night at work.  I actually skipped the pizza (I had a slice for a snack there) and forgot to eat dinner until I came home LOL
Thursday - Ground Turkey Tacos.  Delicious!  I used my rice cheese (good for lactose intolerant people and contains no soy).  We had Mexican Rice as a side dish.
Friday - Oven baked fried chicken.  This didn't happen so it is being moved to Monday of next week.
Saturday - Greek takeout at Grandparents' house.  Switched to Chinese due to a huge traffic issue.  Our food was so delicious though!  My main dishes that I ate were chicken with broccoli and lemon chicken and they were both out of this world.  The rest of the family also ate chicken chow mein, shrimp with pecans and shrimp egg foo young.  I highly recommend Fu Yuan Low in Palos Verdes (technically Rolling Hills Estates) if anyone is looking for amazing Chinese food.
Sunday - Chinese takeout at Grandparents' house turned into Mexican food from Red Onion.  I didn't love it.  I ordered halibut and it was baked...absolutely not special.  The rice tasted funny.  And I ordered my salad with lettuce only but it came with an array of colorful vegetables.  I hadn't eaten at Red Onion in 15-20 years and if I go another 15 or 20 years it will be fine!

This week


Monday - Oven Baked Fried Chicken
Tuesday - Pretzel Covered Fish
Wednesday - Breakfast for Dinner
Thursday - Dinner at Chili's to prep for my blog giveaway
Friday - Parmesan Chicken Bake
Saturday - Tilapia with Spinach
Sunday - Cheesy Penne with Broccoli

8 comments:

Denise said...

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Susan said...

Tilapia is my favorite fish - I like your menus; they sound like things we'd eat as well. Healthy and yummy!

Alison said...

Mmmmm! That tilapia with spinach looks delicious! I have some in the freezer. I'll be adding that to my plan soon!

thanks for stopping by for a visit Under the Big Oak Tree

Wendy @ Celiacs in the House said...

Thanks for stopping by and commenting on my blog. We menu planners have to stick together. :) Have a delicious week.

Jackie @ It's a Wahm Life said...

Looks like a great menu! The pretzel fish sounds really interesting. I look forward to hearing how it was.

Extraordinary Ordinary Life said...

Thanks for stopping by my blog. The pretzel fish sounds really good. Maybe my kids would actually eat it.

Tracey M. said...

Hey, thanks for your visit to my blog ;) Hope you love the Lasagna Mac too.

Your Parmesan Chicken bake sounds awesome. Do you have a recipe for it? I am saving that broccoli penne recipe. Sounds great & I could even toss some chicken in there. Yum.

ahorne said...

Thanks for stopping by! Looks like a yummy week. I'd love to put more fish in our diet, but I've not had too much success with making it any way but fried. :(

 
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